Cultured Living for Less in Ecuador’s Capital
"Within four blocks of where we live on a quiet, hillside neighborhood of condo-lined streets, there are at least a dozen of the best restaurants in the city,” says expat Wayne Bustle, 73. “There’s Asian right down the street, there’s seafood, there’s a great pasta restaurant, a hamburger place up on the hill, sushi places…the restaurants are so varied that it is hard to describe them all. This past month we found a new one in the Mariscal district we didn’t know was there. It was like a gentlemen’s club in England—the food was outstanding.”